Always Just a Bite

A self-proclaimed foodie's journey through recipes, health and the love of life

Saturday, February 16, 2013

The Tale of Two Tacos

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Meatless Fridays started this week - with taste buds like Steve this makes for s lot of brain power on my end to deliver tasty meals that ar...

Philly Cheese Empanadas with Cream Sauce

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I try to do a red meat meal at least once a week, particularly ground beef. The problem comes in that my creative mind seems to slip into a...

Freezer Breakfast Burritos

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I've come to realize that there are a few ingredients and or spices that seem to appear in almost all of my recipes.  I don't kno...
Wednesday, February 13, 2013

TItle Boxing Bad @$$

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I have to say, its been quite a while since I've posted. I used to be able to take some time to write leisurely here and there, but life...
Sunday, February 3, 2013

Skinny Zucchini Bread

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I really don't believe that there's such thing as "skinny" and dessert in the sentence. Sure, one can substitute prunes f...

Mini broccoli egg muffins

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If I've said it once I've said it a thousand times...and if it has to do with food then I've definitely said it a thousand ...

Fiesta Rangoon

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I had to share this recipe right away with Super Bowl Sunday right around the corner. I'm sure you've mostly all heard of crab Rango...
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